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Scones

Scones can be lightly sweetened or savory. They can also be triangular, sweeter and denser with more mix-ins like dried fruit, nuts or glazes. Make walnut and maple scones, traditional British scones with clotted cream and an orange almond scone.

utensils

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List of classes for 9FD638M Scones
CRNClass typeLocationDays & timeDatesSeats availableMore infoSign up
14449In-personSoutheast COMX KIT
Saturday
from 11am to 1:50pm
March 13, 2027
Instructor: Edurne Garcia-Andre
Tuition: $39 Fees: $26
Notes: Must drop/reg by 3/11.

New to PCC? Follow the non-credit steps on the how to register page.